[cs_content][cs_section bg_image=”http://bdfarmstand.hollandprojects.com/wp-content/uploads/2017/10/BreakfastHeader.jpg” parallax=”false” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_gap size=”300px”][/cs_column][/cs_row][/cs_section][cs_section id=”breakfast” bg_image=”http://bdfarmstand.hollandprojects.com/wp-content/uploads/2017/09/whiteBackgroundOverlay.jpg” parallax=”false” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;color: rgb(0, 121, 194);”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h2″ accent=”false” class=”cs-ta-center” style=”margin-top: 0px;margin-bottom: 30px;”]Brunch[/x_custom_headline][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Brunch[/x_custom_headline][cs_text class=”cs-ta-center”]

Porkbelly Hash
heirloom tomatoes, sweet peppers, spring onion, sunny side-up eggs, pepper jelly $15

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Steak & Eggs
2 farm eggs, hashbrowns, poblano gremolata, sourdough toast $23

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Chilaquiles
corn tortillas, chihuahua cheese, fried egg, sour cream, avocado, salsa roja $13
add chicken $5

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Diner Classic
seasonal two eggs, hash browns, choice of bacon or sausage, choice of pancake or toast $13

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Smash Burger
american cheese, pickles, caramelized onion $14

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Ava’s Egg White Omelete
spinach, kale pesto, avocado, bacon, swiss, havarti, green tomato relish, mozarella $13[/cs_text][cs_text class=”cs-ta-center”]

Farmstand Cobb Salad
arugula, romaine, roasted chicken, bacon, egg, pickled peppers, blue cheese, blue door vinaigrette $14

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Brussels & Kale Salad
bacon, almonds, parmesan, maple tahini dressing $14

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”true” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Benedicts, Sandwhiches, Wraps[/x_custom_headline][cs_text class=”cs-ta-center”]

City Ham Benedict
black pepper & honey biscuit, arugula, herb hollandaise $13

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Sweet Corn & Bacon Benedict
sourdough, farmstead chevre, heirloom tomatoes, spring onion, hollandaise $14

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Smoked Salmon
charred tomatoes, cucumbers, caper cream cheese, toasted bagel $12

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Sunrise BLT
nueske’s bacon, gem lettuce, marinated tomato, brioche $11

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Brown Line
scrambled eggs, havarti, bacon, onion, roasted red peppers, whole wheat wrap $11

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Purple Line
scrambled eggs, havarti, roasted red peppers, onion, zucchini, squash, whole wheat wrap $11

[/cs_text][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Pancakes[/x_custom_headline][cs_text class=”cs-ta-center”]

Blueberry & Pecan
whipped cream, maple syrup $14

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Buttermilk Pancakes
whipped butter, maple syrup $10

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Cocktails[/x_custom_headline][cs_text class=”cs-ta-center”]

Market Sangria
wine, campari, rosemary, citrus, market fruit $11

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Bloody Mary
worcestershire, fresno chili, cucumber, lime $11

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Peach Raspberry Bellini
cava, market fruit $11

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Mimosa
orange, grapefruit $9

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Cherry Picker
london dry gin, basil, cherry lime, egg white $13

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Eastern Promises
pimms, bombay sapphire, house chai syrup, lemon, cucumber, mint, turmeric, ginger beer $13

[/cs_text][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Sides[/x_custom_headline][cs_text class=”cs-ta-center”]

Black Pepper & Honey Biscuit
house made jam, whipped butter $5

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Parfait
coconut granola, yogurt, seasonal berries, local honey $7

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Oatmeal
brown sugar, walnuts, dried cranberries $5

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Fried Cheese Curds
pickled peppers, herb buttermilk dip $9

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Fruit Plate
seasonal fruit, local honey $6

[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 20px auto 0px;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ class=”cs-ta-center” style=”padding: 20px 0px 0px;”][x_button size=”global” block=”false” circle=”false” icon_only=”false” href=”https://widget.reserve.com/492f7ec3-c09c-44e2-80b7-3ddca9de141c/search” title=”Make Reservation | Blue Door Farm Stand” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” style=”max-width: 250px;width: 100%;margin-bottom: 10px;”]Make a Reservation[/x_button][/cs_column][/cs_row][/cs_section][cs_section bg_image=”http://bdfarmstand.hollandprojects.com/wp-content/uploads/2017/10/LunchHeader.jpg” parallax=”true” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_gap size=”300px”][/cs_column][/cs_row][/cs_section][cs_section id=”lunch” bg_image=”http://bdfarmstand.hollandprojects.com/wp-content/uploads/2017/09/whiteBackgroundOverlay.jpg” parallax=”false” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;color: rgb(0, 121, 194);”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h2″ accent=”false” class=”cs-ta-center” style=”margin-top: 0px;margin-bottom: 30px;”]Lunch[/x_custom_headline][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Blue Door Specials[/x_custom_headline][cs_text class=”cs-ta-center”]

Chef’s Choice Omelete
market vegetables, farm eggs $11

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Purple Line
scrambled eggs, havarti, yellow squash, roasted red peppers, whole wheat wrap $11

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Brown Line
scrambled eggs, havarti, bacon, onion, roasted red peppers, whole wheat wrap $11

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Chilaquiles
corn torillas, chihuahua cheese, fried egg, sour cream, avocado, salsa roja $13
add chicken $5

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Diner Classic
two eggs, hashbrowns, choice of bacon or pork sausage, choice of pancake or toast $13

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Buttermilk Pancakes
whipped butter, maple syrup $10

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Fruit Plate
seasonal fruit, local honey $5

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Oatmeal
brown sugar, walnuts, dried cranberries $5

[/cs_text][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Combos[/x_custom_headline][cs_text class=”cs-ta-center”]

Armitage
half sandwich &
choice of soup or salad $13

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Halsted
half salad &
choice of soup $11

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Small Bites[/x_custom_headline][cs_text class=”cs-ta-center”]

Beets & Blue Cheese
honeycrisp apples, shakerag blue, bitter caramel, hazelnuts $12

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Fried Cheese Curds
pickled peppers, herb buttermilk dip $9

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Hummus
seasonal vegetables, paprika, bagel chips, olive oil $8

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Fried Chicken Sliders
pimento cheese, b&b pickles, hawaiian bread $12

[/cs_text][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Garden[/x_custom_headline][cs_text class=”cs-ta-center”]

Farm Stand Cobb
arugula, romaine, roasted chicken, bacon, egg, pickled peppers, blue cheese, blue door vinaigrette $14

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Brussels & Kale
bacon, almonds, parmesan, maple tahini dressing $14

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Green House
mixed field greens, summer squash, quinoa, white beans, heirloom tomatoes, parmesan, basil vinaigrette $13

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Roasted Beet & Farro
arugula, spinach, cranberry, crumbled goat cheese, candied pecans, apple cider vinaigrette $13

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Sesame Chicken
mixed field greens, watermelon radish, bean sprouts, cucumber, carrot, pickled peppers, purple cabbage, sesame cilantro vinaigrette $14

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Sandwhiches[/x_custom_headline][cs_text class=”cs-ta-center”]

Grilled Cheese
american, swiss, cheddar, brioche, petite tomato soup $11

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Turkey & Aged Cheddar
apple bell pepper jam, cheddar, multigrain $12

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AVA
spinach, avocado, bacon, green tomato relish, kale pesto swiss, mozzarella, havarti, multigrain $13

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Smoked Salmon
charred tomatoes, cucumbers, caper cream cheese, toasted bagel $12

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Fig & Arugula
goat cheese, swiss, gruyere, arugula, fig preserves, multigrain $11

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Blue Door Chicken Salad
dried cherries, walnuts, lettuce, wheat wrap or multigrain $12

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Farm House Club
turkey, ham, bacon, avocado, dijonnaise, lettuce, tomato, swiss, cheddar, multigrain $14

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Smash Burger
american cheese, pickles, caramelized onion $14

[/cs_text][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Polite Slurps[/x_custom_headline][cs_text class=”cs-ta-center”]

Cup $4 | Bowl $7
Lentil Soup
Tomato & Cream

[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 20px auto 0px;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ class=”cs-ta-center” style=”padding: 20px 0px 0px;”][x_button size=”global” block=”false” circle=”false” icon_only=”false” href=”https://widget.reserve.com/492f7ec3-c09c-44e2-80b7-3ddca9de141c/search” title=”Make Reservation | Blue Door Farm Stand” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” style=”max-width: 250px;width: 100%;margin-bottom: 10px;”]Make a Reservation[/x_button][/cs_column][/cs_row][/cs_section][cs_section bg_image=”http://bdfarmstand.hollandprojects.com/wp-content/uploads/2017/10/DinnerHeader.jpg” parallax=”true” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_gap size=”300px”][/cs_column][/cs_row][/cs_section][cs_section id=”dinner” bg_image=”http://bdfarmstand.hollandprojects.com/wp-content/uploads/2017/09/whiteBackgroundOverlay.jpg” parallax=”false” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;color: rgb(0, 121, 194);”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h2″ accent=”false” class=”cs-ta-center” style=”margin-top: 0px;margin-bottom: 30px;”]Dinner[/x_custom_headline][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]To Share[/x_custom_headline][cs_text class=”cs-ta-center”]

Lamb & Pork Pierogi
winter radish, brown butter cabbage, fennel seed, lamb jus $15

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Fried Cheese Curds
pickled peppers, herb buttermilk dip $9

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Blackened Fish Tacos
corn tortillas, shaved cabbage, cilantro, horseradish cream $16

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Huumus
fresh vegetables, pablano gremolata, sourdough, olive oil $11

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Brandade
applewood smoked, shallots, dill, sourdough $10

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Fried Chicken Sliders
pimento cheese, b&b pickles, hawaiian bread $12

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Brussels & Kale
bacon, almonds, parmesan, maple tahini dressing $14

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Small Bites & Vegetables[/x_custom_headline][cs_text class=”cs-ta-center”]

Herban Produce Greens
roasted garlic dressing, lemon, parsley, black garlic crumble, idiazabal $10

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Scallop Crudo
rosemary & thyme, fresh turnip, olive oil, watercress $15

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Roasted Beet & Apples
honeycrisp apples, shakerag blue, hazelnuts, bitter caramel $12

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New Potatoes
preserved lemon, fresh herbs, corriander-dill creme fraiche $7

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Charred Baby Carrots
toasted sesame seeds & walnuts, chevre, ellis farms honey $9

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Artisnal Cheese
rotating selection, accoutrements $6

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Beet Tartare
crispy shallots, capers, farmstead greek yogurt $7

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Lentil Soup
Tomato & Cream
Cup $4 | Bowl &7

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Plates[/x_custom_headline][cs_text class=”cs-ta-center”]

Lamb T-Bone
fennel seed & toasted guajillo chiles, tender greens, greek yogurt, strawberry glaze $28

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Rushing Waters Trout
serrano sofrito, green beans, kale, honey roasted cherries $24

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House-Made Agnolotti
evergreen lane chevre, pine nuts, lemon, fresh herbs, olive oil $17

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Roasted Root Vegetables
alpage sbrinz aged cheese, bagna cauda, capers, pickled beets, radish $15

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Roasted Half Chicken
ellis farm honey, charred baby carrots, black peppercorn $22

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Smash Burger
american cheese, pickles, caramelized onion $14

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Seared Tuna
coriander & fennel seed, marinated tomatoes, gaeta olives, green goddess dressing $19

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Bone-In Kansas City Strip Steak
shakerag blue, house-made worcestershire, tobacco onions $59

[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 20px auto 0px;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ class=”cs-ta-center” style=”padding: 20px 0px 0px;”][x_button size=”global” block=”false” circle=”false” icon_only=”false” href=”https://widget.reserve.com/492f7ec3-c09c-44e2-80b7-3ddca9de141c/search” title=”Make Reservation | Blue Door Farm Stand” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” style=”max-width: 250px;width: 100%;margin-bottom: 10px;”]Make a Reservation[/x_button][/cs_column][/cs_row][/cs_section][cs_section bg_image=”http://d4c.c77.myftpupload.com/wp-content/uploads/2017/10/BDFS-Fried-Cheese-Curds-e1508356646904.jpg” parallax=”true” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_gap size=”300px”][/cs_column][/cs_row][/cs_section][cs_section id=”happyHour” bg_image=”http://bdfarmstand.hollandprojects.com/wp-content/uploads/2017/09/whiteBackgroundOverlay.jpg” parallax=”false” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;color: rgb(0, 121, 194);”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h2″ accent=”false” class=”cs-ta-center” style=”margin-top: 0px;margin-bottom: 30px;”]Happy Hour (4 – 6 PM)[/x_custom_headline][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][cs_text class=”cs-ta-center”]

Brussels & Kale
bacon, almonds, parmesan, maple tahini dressing $9

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Fried Cheese Curds
pickled peppers, herb buttermilk dip $5

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Brandade
applewood smoked, shallots, dill, sourdough $6

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Huumus
fresh vegetables, pablano gremolata, sourdough, olive oil $6

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Fried Chicken Sliders
pimento cheese, b&b pickles, hawaiian bread $8

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Smash Burger
american cheese, pickles, caramelized onion $9

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Cocktails[/x_custom_headline][cs_text class=”cs-ta-center”]

Eastern Promises
pimms, bombay sapphire, house chai syrup, lemon, cucumber, mint, turmeric, ginger beer $9

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Blue Door Bramble
vodka, rosé, marjoram, seasonal berries, lime $9

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Cherry Picker
london dry gin, basil, cherry, lime, egg white $9

[/cs_text][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Beer[/x_custom_headline][cs_text class=”cs-ta-center”]

Michigan Brut
virtue
fennville, mi
cider $4

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After-Burner
metropolitan
chicago, il
oktoberfest style lager $5

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Cross of Gold
revolution
chicago, il
golden ale $3

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Wine By The Glass[/x_custom_headline][x_custom_headline level=”h2″ looks_like=”h4″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Bubbles[/x_custom_headline][cs_text class=”cs-ta-center”]

NV Champanoise
st vincent brut, nm $5


[/cs_text][x_custom_headline level=”h2″ looks_like=”h4″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Whites[/x_custom_headline][cs_text class=”cs-ta-center”]

2016 Riesling
j. baumer, germany $6

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2015 Pinot Gris
raptor ridge, oregon $6

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2016 Sauvignon Blanc
“twomey”, ca $6


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2015 Malbec
fazzio, argentina $7

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2015 Syrah
andrew murray, california $7

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2015 Pinot Noir
battle creek, oregon $6

[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 20px auto 0px;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ class=”cs-ta-center” style=”padding: 20px 0px 0px;”][x_button size=”global” block=”false” circle=”false” icon_only=”false” href=”https://widget.reserve.com/492f7ec3-c09c-44e2-80b7-3ddca9de141c/search” title=”Make Reservation | Blue Door Farm Stand” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” style=”max-width: 250px;width: 100%;margin-bottom: 10px;”]Make a Reservation[/x_button][/cs_column][/cs_row][/cs_section][cs_section bg_image=”http://d4c.c77.myftpupload.com/wp-content/uploads/2017/09/bluedoorfarmstand_0717-9012-e1506376767847.jpg” parallax=”true” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_gap size=”300px”][/cs_column][/cs_row][/cs_section][cs_section id=”drinks” bg_image=”http://bdfarmstand.hollandprojects.com/wp-content/uploads/2017/09/whiteBackgroundOverlay.jpg” parallax=”false” separator_top_type=”none” separator_top_height=”50px” separator_top_angle_point=”50″ separator_bottom_type=”none” separator_bottom_height=”50px” separator_bottom_angle_point=”50″ style=”margin: 0px;padding: 45px 0px;color: rgb(0, 121, 194);”][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h2″ accent=”false” class=”cs-ta-center” style=”margin-top: 0px;margin-bottom: 30px;”]Drinks[/x_custom_headline][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 0px auto;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Cocktails[/x_custom_headline][cs_text class=”cs-ta-center”]

Early Autumn
buffalo trace bourbon, spiced pear liquor,old fashin bitters, sweet vermouth rinse $15

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Eastern Promises
pimms, bombay sapphire, house chai syrup, lemon, cucumber, mint, turmeric, ginger beer $13

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Blue Door Bamble
vodka, rosé, majoram, seasonal berries, lime $13

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Cajun Saint
caña brava white rum, yellow chartreuse, spiced rum, pomegranate liquer, lime $14

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Cherry Picker
london dry gin, basil, cherry egg whites $13

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Beer[/x_custom_headline][cs_text class=”cs-ta-center”]

Orange Crushinator
maplewood brewery & distillery
chicago, il
session ipa 16oz. $9

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Cross of Gold
revolution
chicago, il
golden ale $5

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Prarie Path
two brothers
warrenville, il
‘gluten friendly’ golden ale $6

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Blue Gold
vander mill
spring lake, mi
cider 16oz. $8

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Spiteful
spiteful brewing
chicago, il
ipa $7

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Daisy Cutter
half acre
chicago, il
pale ale $8

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After-Burner
metropolitan
chicago, il
oktoberfest style lager $8

[/cs_text][/cs_column][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/3″ style=”padding: 0px;”][x_custom_headline level=”h2″ looks_like=”h3″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Wine By The Glass[/x_custom_headline][x_custom_headline level=”h2″ looks_like=”h4″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Bubbles[/x_custom_headline][cs_text class=”cs-ta-center”]

NV Sparkling Rosé
cleto chiarli brut, italy $12

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NV Cava
german gilabert brut, spain $11


[/cs_text][x_custom_headline level=”h2″ looks_like=”h4″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Whites[/x_custom_headline][cs_text class=”cs-ta-center”]

2016 Riesling
j. baumer, germany $11/$40

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2015 Pinot Gris
raptor ridge, or $12

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2015 Pinot Grigio
la vis, italy $10/$38

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2016 Sauvignon Blanc
silver oak, “twomey”, ca $13

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2015 Chardonnay
milbrandt vineyards, wa $10/$38


[/cs_text][x_custom_headline level=”h2″ looks_like=”h4″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Rosé[/x_custom_headline][cs_text class=”cs-ta-center”]

2016 Rioja
larrosa, spain $12/$44


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NV Champanoise
domaine st vincent brut, new mexico $9/$31

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2016 Syrah
milbrandt vineyards, wa $11

[/cs_text][x_custom_headline level=”h2″ looks_like=”h4″ accent=”false” class=”cs-ta-center” style=”color: hsl(203, 100%, 38%);margin-top: 0px;”]Reds[/x_custom_headline][cs_text class=”cs-ta-center”]

2014 Pinot Noir
benovia vineyards, ca $14

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2015 Pinot Noir
battle creek “unconditional”, or $12/$44

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2015 Merlot
“said the sky”, ca $10/$38

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2015 Malbec
fazzio, argentina $12

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2015 C.M.S. Blend
hedges family estate, wa $12/$44

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2015 Syrah
andrew murray “tous le jours”, ca $13/$46

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2013 Cabernet Sauvignon
hedges family estate, wa $14

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2015 Zinfandel
ridge “east bench”, ca -/$60

[/cs_text][/cs_column][/cs_row][cs_row inner_container=”true” marginless_columns=”false” style=”margin: 20px auto 0px;padding: 0px;”][cs_column fade=”false” fade_animation=”in” fade_animation_offset=”45px” fade_duration=”750″ type=”1/1″ class=”cs-ta-center” style=”padding: 20px 0px 0px;”][x_button size=”global” block=”false” circle=”false” icon_only=”false” href=”https://widget.reserve.com/492f7ec3-c09c-44e2-80b7-3ddca9de141c/search” title=”Make Reservation | Blue Door Farm Stand” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” style=”max-width: 250px;width: 100%;margin-bottom: 10px;”]Make a Reservation[/x_button][x_image type=”none” src=”http://bdfarmstand.com/wp-content/uploads/2017/10/BreakfastHeader.jpg” alt=”Brunch at Blue Door Farm Stand” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” style=”display: none;”][x_image type=”none” src=”http://bdfarmstand.com/wp-content/uploads/2017/10/LunchHeader.jpg” alt=”Lunch at Blue Door Farm Stand” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” style=”display: none;”][x_image type=”none” src=”http://bdfarmstand.com/wp-content/uploads/2017/10/DinnerHeader.jpg” alt=”Dinner at Blue Door Farm Stand” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” style=”display: none;”][x_image type=”none” src=”http://bdfarmstand.com/wp-content/uploads/2017/10/BDFS-Fried-Cheese-Curds-e1508356646904.jpg” alt=”Happy Hour at Blue Door Farm Stand” link=”false” href=”#” title=”” target=”” info=”none” info_place=”top” info_trigger=”hover” info_content=”” style=”display: none;”][/cs_column][/cs_row][/cs_section][/cs_content]